This Mother’s Day, show mom how much you love her with a very special Southern-style brunch buffet at Fenix. Join us on May 10th from 10:00 am to 3:00 pm for a full spread of brunch deliciousness and live music performed by local musicians.
Crafted with care by Chef Glenn “Gator” Thompson, this menu puts everything on the table! From Buttermilk Fried Chicken to Rock Shrimp & Smoked Bacon Mac-N-Cheese, this is food to warm the soul. Enjoy mouth-watering favorites like Louisiana Pork Breakfast Links, Candied Yams, and Buttered Grits. Or take a walk on the wilder side with Fried Mississippi Catfish, Smoked Chicken & Okra Jambalaya, and Crawfish Cornbread Stuffing. As always, we pride ourselves in supporting fresh, sustainable ingredients.
Whether you’re a new comer to the scene or one of our regulars, we invite you to make this Mother’s Day memorable with the flavors, sounds, and soul of Fenix. Brunch is $29.99 per person, $9.99 for children 6-9, and children under 5 eat for free with one paying adult. Add $6 for a bottomless mimosa* or a bottomless virgin mimosa. To make a reservation, visit fenixlive.com or call 415.813.1234
Sunday May 10, 2015
10:00 AM - 3:00 PM PDT
Sunday May, 10
10am-3pm
$29.99/adult
415.813.1234
Printed courtesy of www.srchamber.com – Contact the San Rafael Chamber of Commerce for more information.
817 Mission Ave., San Rafael, CA 94901 – (415) 454-4163 – frontdesk@srchamber.com