Lidia Bastianich, in conversation with Noah Galuten, Lidia's a Pot, a Pan, and a Bowl

From the beloved TV chef and best-selling author comes a collection of her favorite recipes for flavorful, no-fuss Italian food that uses just one pot or pan (or two.) Don't miss this companion cookbook to the upcoming public-television series Lidia's Kitchen: Home Cooking.

Lidia Bastianich—doyenne of Italian cooking (Chicago Times)—makes Italian cooking easy for everyone with this new, beautifully designed, easy-to-use cookbook. Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans), without sacrificing any of their flavors.