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DTSTART:20130412T013000Z
DTEND:20130412T040000Z
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SUMMARY:Make the Most of Marin's Artisan Cheese
DESCRIPTION:(March 27\, 2013) NOVATO\, Calif. -- Learn more about award-winning Point Reyes Farmstead Cheese Company and adding local artisan cheese to your menus from 6:30 to 9 p.m. Thursday\, April 11\, at Fresh Starts Chef Events.\n\nJoin Chef Jennifer Luttrell from the Farmstead crew to taste cheese like their award-winning Original Blue and learn to make a dazzling cheese plate with homemade mostarda as well as maple peppered walnuts. The company is one of the nation's foremost artisan cheesemakers\, with recent honors from the Good Food Awards and the U.S. Championship Cheese Contest.\n\nThe chef also will show guests how to make three of her favorite cheese-friendly recipes as well as offer tips on properly storing cheese.\n\nThe menu:\n\n\n	\n		Butter Lettuce Salad with Citrus Vinaigrette\, Avocado & Slivered Almonds\n	\n		Pasta with Roasted Butternut Squash\, Spinach\, Original Blue & Pancetta\n	\n		Lemon-Buttermilk Pudding Cakes\n\nTickets cost $55\, including tasting and dinner\; wine will be available for purchase. For details and reservations\, see http://bit.ly/FSchefevents or call 415-382-3363 x243.\n\nThe event takes place in the showcase kitchen at the Next Key Center\, 1385 N. Hamilton Parkway\, in Novato. All proceeds benefit shelter and job-training programs at Homeward Bound of Marin. \n\n#   #   #\n\nCONTACT:    \n\nMaura Thurman\, Development Associate\n\nHomeward Bound of Marin\, 415-382-3363 x213
X-ALT-DESC;FMTTYPE=text/html:<span style="font-family:arial\,sans-serif\;">(March 27\, 2013) NOVATO\, Calif. -- Learn more about award-winning </span><span style="font-family:arial\,sans-serif\;"><a href="http://www.pointreyescheese.com/">Point Reyes Farmstead Cheese&nbsp\;Company</a> and adding local artisan cheese to your menus from 6:30 to 9 p.m. Thursday\, April 11\, at Fresh Starts Chef Events.</span><br />\n<span style="font-family:arial\,sans-serif\;">Join Chef Jennifer Luttrell from the Farmstead crew to taste cheese like their award-winning Original Blue and learn to make a dazzling cheese plate with homemade mostarda as well as maple peppered walnuts. The company is one of the nation&rsquo\;s foremost artisan cheesemakers\, with recent honors from the Good Food Awards and the U.S. Championship Cheese Contest.</span><br />\n<span style="font-family:arial\,sans-serif\;">The chef also will show guests how to make three of her favorite cheese-friendly recipes as well as offer tips on properly storing cheese.</span><br />\n<span style="font-family:arial\,sans-serif\;">The menu:</span><br />\n<ul>\n	<li style="text-align:justify\;">\n		<span style="font-family:arial\,sans-serif\;">Butter Lettuce Salad with Citrus Vinaigrette\, Avocado &amp\; Slivered Almonds</span></li>\n	<li style="text-align:justify\;">\n		<span style="font-family:arial\,sans-serif\;">Pasta with Roasted Butternut Squash\, Spinach\, Original Blue &amp\; Pancetta</span></li>\n	<li style="text-align:justify\;">\n		<span style="font-family:arial\,sans-serif\;">Lemon-Buttermilk Pudding Cakes</span></li>\n</ul>\n<span style="font-family:arial\,sans-serif\;">Tickets cost $55\, including tasting and dinner\; wine will be available for purchase. For details and reservations\, see <a href="http://bit.ly/FSchefevents">http://bit.ly/FSchefevents</a> or call 415-382-3363 x243.</span><br />\n<span style="font-family:arial\,sans-serif\;">The event takes place in the showcase kitchen at the Next Key Center\, 1385 N. Hamilton Parkway\, in Novato. All proceeds benefit shelter and job-training programs at Homeward Bound of Marin. </span><br />\n<span style="font-family:arial\,sans-serif\;">#&nbsp\;&nbsp\; #&nbsp\;&nbsp\; #</span><br />\n<span style="font-family:arial\,sans-serif\;">CONTACT:&nbsp\;&nbsp\;&nbsp\; </span><br />\n<span style="font-family:arial\,sans-serif\;">Maura Thurman\, Development Associate</span><br />\n<span style="font-family:arial\,sans-serif\;">Homeward Bound of Marin\, 415-382-3363 x213</span>
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UID:e.1344.2523
SEQUENCE:3
DTSTAMP:20260502T044252Z
URL:http://business.srchamber.com/events/details/make-the-most-of-marin-s-artisan-cheese-04-11-2013-2523
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